Frequently Asked Questions
Everything you need to know about booking a private Mediterranean dining experience with Chef Rita.
Common Questions About Private Chef Services
What type of cuisine does Chef Rita specialize in?
Chef Rita specializes in Mediterranean cuisine, drawing from the rich culinary traditions of coastal Italy, Greece, Southern France, and the Levant. Expect vibrant dishes featuring fresh herbs, seasonal vegetables, premium olive oils, and locally sourced proteins prepared with time-honored techniques.
How far in advance should I book?
We recommend booking at least two weeks in advance for private dinners and four weeks for larger events or holidays. Last-minute requests are welcome when availability permits, so don't hesitate to reach out even on shorter notice.
Do you accommodate dietary restrictions?
Absolutely. Chef Rita regularly prepares meals for guests with vegetarian, vegan, gluten-free, dairy-free, and low-sodium requirements. Every menu is customized, so your dietary needs are built into the planning from the very start rather than treated as an afterthought.
What areas do you serve?
Chef Rita serves the greater Austin, TX metropolitan area, including Round Rock, Cedar Park, Lakeway, Dripping Springs, and Bee Cave. Travel fees may apply for locations beyond a 30-mile radius of central Austin.
How does pricing work?
Pricing is based on the number of guests, the complexity of the menu, and any special ingredient requests. After discussing your vision, Chef Rita provides a detailed, all-inclusive quote covering menu planning, grocery shopping, cooking, serving, and kitchen cleanup.
What's included in a private dinner experience?
A full private dinner experience includes a personalized menu consultation, ingredient sourcing, on-site preparation and cooking, plating and service, and complete kitchen cleanup. You simply enjoy the meal and the company of your guests while Chef Rita handles everything else.
Can I customize the menu?
Menu customization is at the heart of what Chef Rita does. Whether you have a favorite dish, a seasonal ingredient you love, or a theme in mind, the menu is built around your preferences. Chef Rita will also suggest pairings and courses to create a cohesive dining experience.
Do you provide cooking classes?
Yes, Chef Rita offers hands-on Mediterranean cooking classes for individuals, couples, and small groups. Classes cover everything from handmade pasta and fresh bread to mastering sauces and grilling techniques. They make wonderful gifts and team-building activities.
What about food allergies?
Food allergies are taken very seriously. Chef Rita asks about all allergies during the consultation and plans every element of the meal to avoid cross-contamination. Common allergens such as nuts, shellfish, eggs, and gluten are carefully managed with dedicated prep practices.
How do I get started?
Getting started is easy. Click the "Request Service" button on this page or call +1-512-632-3702. Share a few details about your event, including the date, guest count, and any preferences, and Chef Rita will follow up within one business hour to begin planning your experience.
Still Have Questions?
We're happy to help. Reach out and Chef Rita will get back to you within one business hour.